The Sparky's Sweets Story

It's no secret that food brings people together.

 

Sparky's Sweets aims to develop communities of dessert lovers, encourage culinary creativity, and serve delicious artisan treats.

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I started selling cake pops when I was 8 years old in an effort to raise money for the Susan G. Komen Foundation; an organization close to my heart. 

With positive feedback and the support of friends and family, I decided to bring Sparky's Sweets to life. 

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Since starting this business venture, I have added French macarons and cannolis to my skillset.

I hope you love every treat as much as I love making them for you! I believe that life is so much sweeter when you have a community to share it with, and there isn't a better feeling than knowing that you are helping to brighten someone's day. 

 

With your support, we can continue to raise money for cancer research while enjoying freshly baked treats! Cheers to pursuing your passions and baking for the cure!

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                                       ~ Annalea